We are hiring an experienced Head Chef to lead kitchen operations at a healthy meal prep company.
Key Responsibilities:
Oversee daily cooking and production schedules
Supervise chefs, cooks, and kitchen assistants
Enforce food quality, portioning, hygiene, and safety standards
Ensure meals are prepared accurately and on time
Manage kitchen discipline, waste control, and reporting
Requirements:
Proven experience as a Head Chef or Kitchen Lead
Strong leadership and accountability
Excellent understanding of hygiene, food safety, and portion control
Ability to manage a fast-paced production kitchen
Integrity and professionalism are non-negotiable
Salary
Competitive
Monthly based
Location
Ikota, Eti Osa, Lagos State, Nigeria, Lagos State, Nigeria
Ikota, Eti Osa, Lagos State, Nigeria, Lagos State, Nigeria