BRANCH QUALITY CONTROL OFFICER

Job Summary

The Branch Quality Control Officer will ensure that all products and services delivered by Chickenman Pizzaman meet company quality and hygiene standards. The role involves monitoring food preparation processes, conducting inspections, and ensuring compliance with health and safety regulations.

Key Responsibilities

• Monitor food preparation and handling procedures.
• Conduct routine quality inspections within assigned branches.
• Ensure compliance with hygiene and food safety standards.
• Report quality issues and recommend corrective actions.
• Train staff on quality control procedures.
• Maintain quality assurance documentation and reports.
• Ensure consistency in product presentation and taste.

Requirements

• Degree or Diploma in Food Science, Quality Management, Hospitality, or related field.
• Previous experience in food quality control is an advantage.
• Knowledge of food safety and hygiene standards.
• Strong attention to detail.
• Excellent reporting and communication skills.
• Ability to work under pressure.