Job Summary:
Raregold Resort, a prestigious Agro-Hospitality destination, is seeking two talented and passionate Chefs to join our dynamic culinary team.
Key Responsibilities:
* Prepare and present high-quality meals in line with resort standards
* Ensure kitchen hygiene and food safety compliance
* Develop creative menu ideas and daily specials
* Manage kitchen inventory and food cost controls
* Work collaboratively with the hospitality team to deliver an exceptional dining experience
Qualifications & Skills:
* Certificate/Diploma in Professional Cookery, Culinary Arts, or related field
* Minimum 2 years of experience in a similar role (hotel or resort setting preferred)
* Strong knowledge of menu planning, food presentation, and hygiene standards
* Ability to work under pressure and in a team environment
Send your CV and application to:
kingstone.banda@raregoldgroup.com
gamuchirai.karangura@raregoldgroup.com
Note: Applicants must indicate their expected salary in their application. Failure to do so will lead to disqualification.
Salary
Competitive
Monthly based
Location
Ghana
Ghana