ROLE REQUIREMENTS
- Routine sampling & laboratory analysis
- Regular process checks
- Develop & maintain standard operating procedures (SOPs)
- Regulatory inspections
- Internal and external audits
- Train staff on safety & quality standards
- Promote a culture of compliance & quality
ELIGIBILITY
- HND in Food Science, Microbiology, Chemistry, or Industrial Engineering
- 2–3 years of experience in FMCG manufacturing, preferably water or beverage production is a plus
Salary
Competitive
Monthly based
Location
, Nsawam Adoagyire Municipal District, Eastern Region, Ghana, Eastern Region, Ghana
Job Overview
Location
, Nsawam Adoagyire Municipal District, Eastern Region, Ghana, Eastern Region, Ghana